Real Life Paleo: 175 Gluten-Free Recipes, Meal Ideas, and an Easy 3-Phased Approach to Lose Weight & Gain Health

CUSTOMER REVIEW



I'm one of those people who buys cookbooks and then literally cooks nothing from them because I'm only interested in 5-10 recipes max. (My last two $40 paleo cookbooks have been sitting unused for months. I made ONE recipe from one and NONE from the other. Seriously.) Then I get resentful because I spent so much money on a book that doesn't have the hundreds of amazing recipes I was expecting... FYI, this is NOT one of those crappy cookbooks. This is truly the end-all, be-all, go-to paleo guide. Whether you're a paleo rookie or a seasoned paleo veteran, you need to make room for this bad boy on your shelf. It pretty much contains all you'll ever need to know to succeed in this lifestyle.

Real Life Paleo is not just a cookbook. It's so ridiculously informative, I can almost guarantee it's THE BEST paleo book purchase you'll ever make. It quite literally takes a real-life approach to explaining (& living) the paleo lifestyle, giving you a designated plan for transitioning, swapping out bad for good foods, and ultimately thriving as your inner caveman/woman - for the long run! Whether you're new to paleo or have been living it for years, you CAN and WILL benefit from RLP. It contains a plethora of recipes, spice blends, and meal ideas, paleo lifestyle tips & tricks, nutritional information, helpful guides & recipe labels (nut-free, egg-free, nightshade-free, one-pot-meal, on-the-go meal, 5-ingredients-or-less, 30-min-or-less), along with all the reasons why paleo works. If you think you knew all there was to know about paleo or think you've tried all the paleo recipes out there, THINK AGAIN! I've been paleo since August 2011 and am still completely wowed by this book with all the enticing recipes & helpful information it contains.

I can safely say this is my absolute favorite paleo book, and that's JUST regarding recipes, alone. That's not even taking into account the ridiculous amount of real-life paleo advice, info, & tips this book provides, which trumps all the other grain-free cookbooks I've ever purchased.

Here's my list so far:

Peruvian Chicken Meal
Brunch Meal
Chinese Takeout Meal
Turkey & Waffles
Gnocchi
Perfect Steaks
Monkey Bread
Baked Not-Potato Soup
Snickerdoodle Whoopie Pies (I've tried their pumpkin whoopie pies and O.M.G. - I have no words)
Honey Nut Cereal
Spinach Artichoke Dip
Corn Dog Muffins
Mussels in Broth
Egg Nog
Pears wrapped in Prosciutto w/ arugula & pickled onions
Chinese Lettuce Wraps
No Bake Cranberry-Orange Bars
Chai Tea Iced Tea
Key Lime Pie

I've never been so excited to cook from a cookbook.